READY TO EAT

Lentils, beans, chickpeas, rice, quinoa, spelt, wheat…

Save time in the kitchen and streamline your production with our pre-cooked, IQF frozen grains and pulses.

Sabarot is diversifying into the cooking and freezing of grains and pulses to support food industry professionals and the foodservice sector with ready-to-use products.

What is Individual Quick Freezing (IQF) technology?

IQF (Individually Quick Frozen) relies on an ultra-fast, very low-temperature freezing process that freezes items individually without clumping.

Specifically adapted for pulses and grains, this technology guarantees a free-flowing, easy-to-dose, and ready-to-use product. It preserves the visual integrity, original texture, and nutritional profile of the ingredients, while eliminating the need for soaking or pre-cooking.

For both food industry professionals and the foodservice sector, IQF guarantees a reliable supply, operational time savings, strict portion cost control, and a significant reduction in food waste.

Why choose Sabarot?

Raw material expertise. Mastered innovation.

Since 1819, Sabarot has been selecting and processing grains and pulses with a single ambition: making plant-based foods easier to integrate into today's eating habits.

Our historical expertise, industrial know-how, and mastery of IQF technology enable us to offer pre-cooked, frozen, ready-to-use solutions tailored to the needs of food manufacturers and foodservice professionals.

Raw material expertise + proven technology + personalized support:
This is what makes Sabarot the partner of choice to develop your grain and pulse projects.

Would you like to know more?

Our teams are here to answer your questions. Feel free to leave your contact details so we can get back to you.

Ready to use

Cold or hot preparation

Through a unique process of rapid cooking and flash freezing for small grains and pulses, Sabarot offers ready-to-use products that retain all their nutritional and flavor qualities—say goodbye to soaking and long cooking times!

Cold use

Thaw in the refrigerator for 24 hours.

For hot dishes

  • In a saucepan for 2–3 mins
  • Microwave: 4–8 mins
  • Steam oven (100°C / 212°F): 3–5 mins

Our IQF* frozen pulses and grains
*Individually Quick Frozen


Available from French origin


Organic version available

Green lentils Yellow Lentils
Lentils
Coral
Brown
Brown
Green Lenses jaYellow Lentils Split Peas
Adzuki Beans wheat
Chickpeas Azuki beans White beans Red beans Buckwheat
Wheat Bulgur Emmer Small spelt Pearled barley

Freekeh Quinoa Trio Quinoa bulgur
Freekeh White Quinoa
Red
Quinoa
Quinoa trio Quinoa and bulgur
Round Rice Long-grain rice Basmati Rice

These products are available in 500 g, 1 kg, 2.5 kg, and 5 kg bags, as well as Octobins.

Would you like to know more?

Our teams are here to answer your questions. Feel free to leave your contact details so we can get back to you.